Most people who walk into our showroom asking about pellet smokers have already spent weeks on YouTube comparing brands. They've looked at Traeger, maybe a Pit Boss, possibly a Rec Teq. Then someone in a forum mentions Yoder and they come in wanting to know what the fuss is about.
We've been cooking on Yoder Smokers since 2014. Our YS640s Competition Cart is the grill we fire up for demos in the showroom. This guide covers everything a serious buyer needs to know: what makes the YS640s different, which configuration suits which buyer, and an honest comparison with Traeger. No filler, no generic pellet smoker content.
Browse our Yoder Smokers range or call us on 0434 010 411 if you want to talk it through before visiting the showroom.
In This Guide
What Is Yoder Smokers?
Yoder Smokers is a family-owned manufacturer based in Hutchinson, Kansas, USA. Every grill is handcrafted from 10-gauge steel, which is the same material used in commercial and competition-grade cookers. They do not make entry-level grills. The YS640s is their most popular model and the one we stock.
In Australia, Yoder is not a household name the way Traeger is. That is partly because they do not spend on mass-market advertising, and partly because the price point puts them into a category where buyers tend to do proper research before committing. The people who end up with a Yoder are usually the ones who started looking for the best pellet smoker available and kept following the trail until they found it.
Why We Stock Yoder
We started cooking on Yoder Smokers in 2014, three years before we added a Big Green Egg to the mix. Over a decade of briskets, ribs, pork shoulders, whole birds, and overnight smokes, the YS640s has never given us a reason to question the investment.
We stock the Yoder because we cook on it, we trust it, and it is genuinely the answer to the question most serious buyers are asking when they walk in. When someone has already ruled out the entry-level pellet grills and wants something they will not be replacing in three years, this is the grill we point them to.
We have the full range of YS640s on the showroom floor and available to see in person. We use our Competition Cart as the grill we light up for cooking demonstrations. Come in and see what 10-gauge steel actually looks like compared to everything else in the category.
The Yoder YS640s: What Makes It Different
The YS640s has 1,070 square inches of cooking space and is built from 10-gauge steel throughout. Those two facts matter more than most of the spec sheet noise that surrounds pellet grills.
10-Gauge Steel and Why It Changes Everything

Most pellet grills are built from thin sheet metal. The Yoder is not. The 10-gauge steel construction makes the YS640s significantly heavier than comparable pellet grills, and that weight is not a drawback. It is the reason the grill holds temperature so consistently.
Thicker steel takes longer to heat up, but once it is at temperature it barely moves. You are not fighting the grill to maintain 110 degrees for a 14-hour brisket cook. You set it, check on it occasionally, and the steel does the work of holding the environment stable. In Australian conditions, where temperatures can swing significantly between the start of an overnight cook and the morning, that thermal mass is a genuine advantage.
The 10-year warranty on the firebox and body reflects how Yoder stands behind the build. That warranty period is one of the strongest in the industry.
Direct Flame Searing: The Feature No Other Pellet Grill Matches

This is the single biggest differentiator between the Yoder and every other pellet grill on the market, including Traeger. Most pellet grills are indirect cookers by design. They smoke and roast excellently, but they cannot produce direct flame contact with food.
The YS640s has a Variable Displacement Damper that lets you open the grill for direct over-the-flame grilling, reaching grate temperatures above 700°F. That is genuine steakhouse-level searing heat, not a pellet grill approximation of it.
What this means practically is that the YS640s replaces both your pellet smoker and your gas grill. You can smoke a brisket low and slow at 110 degrees on the same cooker you use to sear a steak at 700 degrees. We have been doing this for over a decade and it is still the capability that impresses customers most when they see it demonstrated in the showroom.
Fireboard WiFi Controller
The YS640s runs on a Fireboard-powered PID controller with WiFi connectivity. You get full cook-duration temperature graphing, wireless meat probe monitoring, and the ability to manage your cook remotely through the app. Set your temperature, load the cooker, and monitor it from the couch or the kitchen while you're prepping sides.
The Fireboard system is solid and reliable. Where Traeger has an edge is in the broader tech ecosystem, including recipe libraries and additional smart home integrations. If a guided app experience with built-in recipes is your priority, that is worth knowing before you buy. If you want a controller that holds temperature accurately and gives you the data you need to manage a serious cook, the Fireboard delivers.
Wood-Fired Oven Attachment
The optional Wood-Fired Oven Attachment transforms the YS640s into a wood-fired oven. It is designed specifically for this model and turns a three-function cooker into something even more versatile. We stock this in the showroom if you want to see how it fits.
Made in the USA
Every Yoder is handcrafted in Hutchinson, Kansas. Weld quality and fit and finish are consistently excellent. This is not a grill assembled to a spec sheet overseas. It is built by a family-owned company that has been making serious outdoor cookers for decades and has a direct stake in the quality of every unit that leaves the factory.
The YS640s Range: Which Configuration to Buy
We stock the YS640s in four configurations. The grill is identical across all four. What changes is the cart and colour.

YS640s Standard Cart: $6,099
The YS640s on a standard cart. Fully capable, same 10-gauge steel grill, same cooking performance as every other configuration. The standard cart is practical and moves around easily. If you want the full Yoder experience without the larger competition cart footprint, this is the starting point.
Standard Cart
$6,099
YS640s Competition Cart: $8,199
This is the grill on our showroom floor and the one we cook on for demonstrations. The competition cart is larger than the standard, designed for easy movement on 8-inch solid rubber casters, and comes with wire shelves and chrome-plated front and end shelves that give you proper workspace alongside the grill. It also has integrated tie-down points if you're transporting it. Available in Orange and Military Green.
Competition Cart
$8,199 · Orange and Military Green
YS640s Competition Cart with Drawer: $9,299
The competition cart with an under-grill storage drawer added. If you want the workspace of the competition cart and additional storage for tools, pellets, or accessories underneath, this is the configuration. Available in Orange and Silver.
Competition Cart with Drawer
$9,299 · Orange and Silver
Which Configuration Should You Choose?
The Standard Cart at $6,099 is the right choice if you want the full YS640s cooking experience in a more compact footprint. The competition cart configurations make sense if you want more workspace alongside the grill, easier movement, and more of a complete outdoor cooking station. The drawer on the Competition Cart adds practical storage if you tend to need tools and accessories close at hand during a cook.
All four are on display in our Wetherill Park showroom. If you want to see the size difference between the standard and competition cart in person before deciding, come in.
Yoder vs Traeger: An Honest Comparison
Traeger is the brand most buyers are comparing when they start researching pellet smokers. They have strong marketing, wide distribution, and a product range that spans from entry-level to premium. Here is an honest look at how the two compare.
Build quality is where the difference is most obvious. The Yoder's 10-gauge steel is a fundamentally different construction to Traeger's sheet metal. The weight difference alone tells the story. Thicker steel means better heat retention, more consistent temperatures, and a grill that is simply built to last longer. The 10-year firebox warranty on the Yoder versus Traeger's 3-year warranty on their premium range reflects this gap directly.
Searing capability is a genuine technical win for Yoder that Traeger cannot currently match. Traeger grills are capped at around 500°F and do not offer direct flame access. The Yoder's Variable Displacement Damper takes grate temperatures above 700°F with direct flame contact. If searing matters to you, this is not a close comparison.
Smoke flavour consistently favours Yoder in serious cooking communities. Cooks who have used both tend to describe the Yoder as producing deeper, more authentic smoke flavour and better bark on long cooks. There is a trade-off: the Yoder takes longer to cook the same cut, because it is doing more with the smoke. Ribs that take 3 hours on a Traeger might take 5.5 hours on a Yoder. The results reflect that difference.
Technology is the one area where Traeger has a genuine edge. Their app is more polished, includes a recipe library, offers low-pellet alerts, and integrates with smart home systems. The Yoder's Fireboard controller is excellent at what it does, but it does not have the same consumer-facing ecosystem. If app-guided cooking with recipe integration is important to you, that is worth factoring in.
The honest summary: Traeger makes a good pellet grill, particularly at the Ironwood and Timberline tier. For buyers who prioritise the tech ecosystem and guided cooking experience, that is a legitimate choice. For buyers who want the best pure smoking performance, direct flame searing capability, and a grill they expect to cook on for the next 20 years, the Yoder is the answer.
What Pellets Should You Use?
For the YS640s we use and recommend BBQr's Delight Contest Mix pellets. It is a balanced hardwood blend designed for competition-style cooking, and it delivers a clean, consistent smoke profile that works across brisket, ribs, poultry, and pork. We stock these in store.
The YS640s works with any food-grade hardwood BBQ pellets. Avoid pellets with fillers or binding agents. The quality of your pellets has a direct impact on the flavour of your food and the reliability of your cook.
Who the Yoder YS640s Is For
The Yoder is the right grill for buyers who have thought seriously about what they want and are not looking to replace it in three years. Specifically:
If you take BBQ seriously and you want results that match that commitment, the YS640s delivers. If you have been cooking on a lighter-gauge pellet grill and you are frustrated by temperature swings, warranty issues, or components that need replacing, this is what you upgrade to.
If you want to replace both your smoker and your gas grill with one cooker that genuinely does both well, the direct flame searing capability on the YS640s makes that possible.
At $6,099 for the standard configuration, it is a significant investment. Over a decade of cooking on ours, we have not replaced a single structural component. When you price it against what you would spend replacing a lighter-gauge grill two or three times over the same period, the Yoder is not as expensive as it first appears.
See It in Our Wetherill Park Showroom
Visit Us
5 Vicars Place
Wetherill Park, NSW 2164
30 min from the CBD
Opening Hours
Mon, Wed-Fri: 10am-5pm
Sat: 9am-2pm
Sun: By appointment
Tue: Closed
Contact
All four YS640s configurations on display. We fire up the Competition Cart for demos regularly — come and see it running.