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    • Misty Gully Hickory wood chunks 2kg bag

    Misty Gully Wood Chunks 2kg - Hickory

    Regular Price $27.50
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    2kg BagFist Sized
    HickorySmoke Wood
    Long BurnLong Cooks
    Misty Gully Hickory wood chunks are fist sized pieces of hickory for a long lasting smoke. They burn much longer than chips, with several hours of smoke in a traditional smoker and at least an hour in a grill or pit. These chunks are made in Australia, with some of the wood sourced from the USA. See all Misty Gully products or the full Misty Gully wood chunks range.

    Hickory Smoke Flavour

    Hickory has a strong and sweet, classic smoky taste.

    Smoking wood is there to flavour the meat, not just to cook it. To prolong the smoke, Misty Gully recommend soaking chunks before use, in water or even cider, wine or honey.

    Features

    • 2kg bag: fist sized chunks
    • Long burn: several hours of smoke in a traditional smoker
    • Fewer top ups: at least an hour per load in a grill or pit
    • Great on charcoal: kamados, kettles and offset smokers

    What to Cook With It

    • Pork ribs and shoulder: classic BBQ smoke
    • Beef brisket: an all-rounder for long cooks
    • Bacon: a traditional choice
    • Chicken: suits most cooks

    Specifications

    Product Name Misty Gully Wood Chunks 2kg Hickory
    SKU MGWC2KGHIC
    Wood Hickory
    Bag Size 2kg
    Chunk Size About fist sized
    Smoke Time Several hours in a smoker, at least an hour in a grill or pit
    Brand Misty Gully

    Common Questions

    What does Hickory smoke taste like?

    Hickory has a strong and sweet, classic smoky taste.

    What is the difference between chunks and chips?

    Chunks are fist sized and burn much longer than chips, with several hours of smoke in a traditional smoker and at least an hour in a grill or pit.

    Should I soak the chunks?

    Misty Gully recommend soaking chunks before use to prolong the smoke. Water works, or try cider, wine or honey.

    What is Hickory best for?

    Pork ribs and shoulder, Beef brisket, Bacon, Chicken.

    Can I use chunks in a kamado?

    Yes. Place a few chunks among the lump charcoal in a kamado or kettle.

    See the full Misty Gully range at our Wetherill Park showroom, 5 Vicars Place, Wetherill Park NSW 2164. Free Sydney metro delivery over $150. Regional delivery is by quote. Questions? Call 0434 010 411.
    Shop All Misty Gully Wood Chunks

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    Need Help?

    Not sure what’s right for you? We have the product knowledge to point you in the right direction.

    Reach out anytime either via phone or come into our Wetherill Park showroom we’re happy to help.

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