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    • Carolina Smoke 'Beef' Seasoning
    • Carolina Smoke 'Beef' Seasoning
    • Carolina Smoke 'Beef' Seasoning
    • Carolina Smoke 'Beef' Seasoning

    Carolina Smoke 'Beef' Seasoning

    Regular Price $18.00

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    From a midweek steak to a low-and-slow brisket, this is the beef rub.

    Carolina Smoke Beef is a bold, savoury blend made to do one thing properly: make beef taste more like beef. A beef booster deepens the meaty, umami flavour, while spices and dried vegetables round it out.

    It is built for the big cuts. A heavy coat sets into a dark, savoury bark over low heat, and a quick season lifts burgers, chilli and stews just as easily.

    Why you will reach for it

    Beef, only better

    A beef booster adds deep, meaty umami, so it tastes like beef turned up rather than masked.

    Built for the big cuts

    Made to stand up to steak, brisket, beef ribs and cheeks without getting lost.

    Dark, savoury bark

    A heavy coat sets into a proper crust over low and slow heat.

    Savoury, not spicy

    No chilli heat here, just bold, savoury depth that suits the whole table.

    What to put it on

    • Steak
    • Beef ribs and brisket
    • Beef cheeks
    • Burgers and pulled beef
    • Tacos, burritos and fajitas
    • Chilli and stews
    Cook's tip

    Season to suit the cut. For steak, season and rest it at room temperature for twenty to thirty minutes before a hot sear. For brisket, coat heavily the night before so the rub melds into the surface and builds a deep bark.

    What is in it

    Salt, spices, dehydrated vegetables, beef booster and canola oil.

    Allergens: may contain traces of gluten (wheat), soy and peanuts.

    Questions, answered

    What does Carolina Smoke Beef taste like?

    It is bold and savoury, with deep, meaty umami from a beef booster and a rounded, well-seasoned base. There is no chilli heat, so the focus is rich beef flavour rather than spice.

    What can I use it on?

    It is made for beef: steak, brisket, beef ribs, beef cheeks, burgers and pulled beef. It also brings savoury depth to tacos, burritos, fajitas, chilli and stews.

    Is it gluten free?

    No. It may contain traces of gluten (wheat), soy and peanuts, so it is not suitable if you need to avoid those. The full ingredient list is shown on this page.

    Still have a question?

    We cook with these rubs ourselves. Call us, visit the showroom, or send a message and we will give you a straight answer.

    Wetherill Park showroom · Monday to Friday 10am to 5pm · Saturday 9am to 2pm

    Product Specifications
    Specification Name Specification Value
    Allergen information Wheat, Soybeans, Peanuts
    Food product form Powder
    Installation Required?
    Intended Use
    Compatible Egg Size
    Care Instructions
    Material
    Need Help?

    Not sure what’s right for you? We have the product knowledge to point you in the right direction.

    Reach out anytime either via phone or come into our Wetherill Park showroom we’re happy to help.

    Warranty

    This product is backed by a manufacturer lifetime limited warranty, covering defects in materials and workmanship under normal use.

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