{"product_id":"the-four-saucemen-spiced-rum-rib-glaze-500ml","title":"The Four Saucemen Spiced Rum Rib Glaze 500ml","description":"\u003cstyle\u003e\n.pd-fssg-wrap {\n  --pd-bg: #ffffff;\n  --pd-bg-alt: #f7f5f3;\n  --pd-bg-dark: #1a1a1a;\n  --pd-border: #e4e0da;\n  --pd-accent: #c8102e;\n  --pd-accent-dim: rgba(200,16,46,0.08);\n  --pd-text: #1a1a1a;\n  --pd-muted: #5a5550;\n  --pd-radius: 8px;\n  font-family: inherit;\n  box-sizing: border-box;\n  width: 100%;\n  color: var(--pd-text);\n}\n.pd-fssg-wrap * { box-sizing: border-box; }\n\n.pd-fssg-stats {\n  display: grid;\n  grid-template-columns: repeat(3, 1fr);\n  gap: 0;\n  background: var(--pd-bg-dark);\n  border-radius: var(--pd-radius);\n  overflow: hidden;\n  margin-bottom: 28px;\n}\n.pd-fssg-stat {\n  padding: 18px 14px;\n  text-align: center;\n  border-right: 1px solid rgba(255,255,255,0.07);\n  display: flex;\n  flex-direction: column;\n  gap: 4px;\n}\n.pd-fssg-stat:last-child { border-right: none; }\n.pd-fssg-stat-val {\n  font-size: 1.0rem;\n  font-weight: 800;\n  color: #c8102e;\n  line-height: 1;\n  letter-spacing: -0.02em;\n}\n.pd-fssg-stat-label {\n  font-size: 0.62rem;\n  font-weight: 600;\n  color: #9a9590;\n  letter-spacing: 0.12em;\n  text-transform: uppercase;\n}\n\n.pd-fssg-intro {\n  background: var(--pd-bg-alt);\n  border: 1px solid var(--pd-border);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 20px 22px;\n  margin-bottom: 24px;\n  font-size: 0.96rem;\n  color: var(--pd-muted);\n  line-height: 1.8;\n}\n.pd-fssg-intro strong { color: var(--pd-text); font-weight: 700; }\n\n.pd-fssg-heading {\n  font-size: 1.0rem;\n  font-weight: 800;\n  color: var(--pd-text);\n  margin: 0 0 14px;\n  letter-spacing: -0.01em;\n  display: flex;\n  align-items: center;\n  gap: 10px;\n}\n.pd-fssg-heading::after {\n  content: '';\n  flex: 1;\n  height: 2px;\n  background: var(--pd-border);\n  border-radius: 2px;\n}\n\n\/* RUM HERO *\/\n.pd-fssg-hero {\n  background: var(--pd-bg-dark);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 20px 24px;\n  margin-bottom: 24px;\n}\n.pd-fssg-hero-eyebrow {\n  font-size: 0.62rem;\n  font-weight: 700;\n  letter-spacing: 0.2em;\n  text-transform: uppercase;\n  color: var(--pd-accent);\n  margin: 0 0 8px;\n  display: block;\n}\n.pd-fssg-hero h3 {\n  font-size: 1.0rem;\n  font-weight: 800;\n  color: #f0ece4;\n  margin: 0 0 10px;\n  line-height: 1.2;\n}\n.pd-fssg-hero p {\n  font-size: 0.9rem;\n  color: #a8a39e;\n  line-height: 1.75;\n  margin: 0;\n}\n.pd-fssg-hero strong { color: #f0ece4; font-weight: 700; }\n\n\/* WHAT IS A GLAZE *\/\n.pd-fssg-explainer {\n  background: var(--pd-bg-alt);\n  border: 1px solid var(--pd-border);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 20px 22px;\n  margin-bottom: 24px;\n  font-size: 0.9rem;\n  color: var(--pd-muted);\n  line-height: 1.75;\n}\n.pd-fssg-explainer p { margin: 0; }\n.pd-fssg-explainer strong { color: var(--pd-text); font-weight: 700; }\n\n\/* FEATURES *\/\n.pd-fssg-features {\n  display: grid;\n  grid-template-columns: repeat(2, 1fr);\n  gap: 10px;\n  margin-bottom: 24px;\n}\n.pd-fssg-feature {\n  background: var(--pd-bg-alt);\n  border: 1px solid var(--pd-border);\n  border-top: 3px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 16px 16px 14px;\n  display: flex;\n  flex-direction: column;\n  gap: 6px;\n}\n.pd-fssg-feature-title {\n  font-size: 0.88rem;\n  font-weight: 800;\n  color: var(--pd-text);\n  margin: 0;\n}\n.pd-fssg-feature-body {\n  font-size: 0.82rem;\n  color: var(--pd-muted);\n  line-height: 1.6;\n  margin: 0;\n}\n.pd-fssg-feature-body strong { color: var(--pd-text); font-weight: 700; }\n\n\/* PAIRING *\/\n.pd-fssg-pairing {\n  background: var(--pd-bg-dark);\n  border-radius: var(--pd-radius);\n  padding: 18px 22px;\n  margin-bottom: 24px;\n  font-size: 0.87rem;\n  color: #a8a39e;\n  line-height: 1.7;\n}\n.pd-fssg-pairing strong { color: #f0ece4; font-weight: 700; }\n.pd-fssg-pairing-label {\n  font-size: 0.62rem;\n  font-weight: 700;\n  letter-spacing: 0.16em;\n  text-transform: uppercase;\n  color: var(--pd-accent);\n  margin: 0 0 8px;\n  display: block;\n}\n\n\/* INGREDIENTS + DIETARY *\/\n.pd-fssg-dietary {\n  background: var(--pd-accent-dim);\n  border: 1px solid rgba(200,16,46,0.25);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 16px 22px;\n  margin-bottom: 24px;\n  font-size: 0.86rem;\n  color: var(--pd-text);\n  line-height: 1.7;\n}\n.pd-fssg-dietary p { margin: 0 0 8px; }\n.pd-fssg-dietary p:last-child { margin: 0; }\n.pd-fssg-dietary strong { color: var(--pd-text); font-weight: 700; }\n\n\/* SPECS *\/\n.pd-fssg-specs-table {\n  width: 100%;\n  border-collapse: collapse;\n  font-size: 0.88rem;\n  margin-bottom: 24px;\n}\n.pd-fssg-specs-table tr { border-bottom: 1px solid var(--pd-border); }\n.pd-fssg-specs-table tr:last-child { border-bottom: none; }\n.pd-fssg-specs-table tr:nth-child(even) td { background: var(--pd-bg-alt); }\n.pd-fssg-specs-table td { padding: 10px 14px; vertical-align: top; line-height: 1.5; }\n.pd-fssg-specs-table td:first-child { font-weight: 700; color: var(--pd-text); width: 40%; }\n.pd-fssg-specs-table td:last-child { color: var(--pd-muted); }\n\n\/* CTA *\/\n.pd-fssg-cta {\n  background: var(--pd-bg-dark);\n  border-radius: var(--pd-radius);\n  padding: 18px 22px;\n  display: flex;\n  align-items: center;\n  justify-content: space-between;\n  gap: 16px;\n  flex-wrap: wrap;\n}\n.pd-fssg-cta-text { font-size: 0.87rem; color: #a8a39e; line-height: 1.5; }\n.pd-fssg-cta-text strong { color: #f0ece4; font-weight: 700; }\n.pd-fssg-cta-btn {\n  display: inline-flex;\n  align-items: center;\n  gap: 7px;\n  background: var(--pd-accent);\n  color: #fff;\n  font-size: 0.74rem;\n  font-weight: 700;\n  letter-spacing: 0.06em;\n  text-transform: uppercase;\n  text-decoration: none;\n  padding: 10px 18px;\n  border-radius: var(--pd-radius);\n  transition: background 0.18s;\n  white-space: nowrap;\n}\n.pd-fssg-cta-btn:hover { background: #a50d25; }\n.pd-fssg-cta-btn svg { width: 11px; height: 11px; }\n\n@media (max-width: 580px) {\n  .pd-fssg-stats { grid-template-columns: 1fr; }\n  .pd-fssg-stat { border-right: none; border-bottom: 1px solid rgba(255,255,255,0.07); }\n  .pd-fssg-stat:last-child { border-bottom: none; }\n  .pd-fssg-features { grid-template-columns: 1fr; }\n  .pd-fssg-hero { padding: 20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"pd-fssg-wrap\"\u003e\n\n  \u003cdiv class=\"pd-fssg-stats\"\u003e\n    \u003cdiv class=\"pd-fssg-stat\"\u003e\n      \u003cspan class=\"pd-fssg-stat-val\"\u003eSpiced Rum\u003c\/span\u003e\n      \u003cspan class=\"pd-fssg-stat-label\"\u003eDistillery Collab\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"pd-fssg-stat\"\u003e\n      \u003cspan class=\"pd-fssg-stat-val\"\u003e500 ml\u003c\/span\u003e\n      \u003cspan class=\"pd-fssg-stat-label\"\u003eBottle\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"pd-fssg-stat\"\u003e\n      \u003cspan class=\"pd-fssg-stat-val\"\u003eGluten-Free\u003c\/span\u003e\n      \u003cspan class=\"pd-fssg-stat-label\"\u003eDairy-Free Too\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"pd-fssg-intro\"\u003e\n    The Four Saucemen Spiced Rum Rib Glaze takes the brand's \u003cstrong\u003eoriginal rib glaze and enhances it with one of New Zealand's best locally made rums\u003c\/strong\u003e. Black Collar Distillery in Northland supplied their spiced rum for the collaboration, a partnership built on shared values between two New Zealand makers. The result is a glaze designed to finish ribs, with the warmth and spice of good rum built into it. Gluten-free, dairy-free, and made with no artificial flavours, colours, or preservatives.\n  \u003c\/div\u003e\n\n  \u003c!-- RUM HERO --\u003e\n  \u003cdiv class=\"pd-fssg-hero\"\u003e\n    \u003cspan class=\"pd-fssg-hero-eyebrow\"\u003eThe Black Collar Distillery Collab\u003c\/span\u003e\n    \u003ch3\u003eTheir original rib glaze, with Northland spiced rum.\u003c\/h3\u003e\n    \u003cp\u003eThis is not a rum-flavoured glaze. It is the brand's proven rib glaze \u003cstrong\u003eenhanced with real spiced rum from Black Collar Distillery in Northland\u003c\/strong\u003e, New Zealand. The rum makes up 3.5% of the glaze and brings a warm, rounded spice that sits behind the sweetness, giving it a \u003cstrong\u003edepth of character you do not get from a standard sticky sauce\u003c\/strong\u003e. A genuine collaboration between two makers who share the same values.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- WHAT IS A GLAZE --\u003e\n  \u003cdiv class=\"pd-fssg-explainer\"\u003e\n    \u003cp\u003e\u003cstrong\u003eWhat a rib glaze does.\u003c\/strong\u003e A glaze is what you brush on in the final stage of the cook. Where a rub builds the bark and the base layer of flavour, the glaze goes on toward the end and \u003cstrong\u003ecaramelises into a glossy, sticky, lacquered finish\u003c\/strong\u003e on the outside of the ribs. Add it late so it sets into a glaze rather than burning, and you get that shiny, competition-style finish.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- FEATURES --\u003e\n  \u003ch3 class=\"pd-fssg-heading\"\u003eFeatures\u003c\/h3\u003e\n  \u003cdiv class=\"pd-fssg-features\"\u003e\n\n    \u003cdiv class=\"pd-fssg-feature\"\u003e\n      \u003cp class=\"pd-fssg-feature-title\"\u003eReal Spiced Rum\u003c\/p\u003e\n      \u003cp class=\"pd-fssg-feature-body\"\u003eMade with genuine spiced rum from \u003cstrong\u003eBlack Collar Distillery in Northland, New Zealand\u003c\/strong\u003e, at 3.5% of the glaze. The rum brings a warm, rounded spice and real depth rather than a one-note sweetness.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"pd-fssg-feature\"\u003e\n      \u003cp class=\"pd-fssg-feature-title\"\u003eBuilt to Glaze\u003c\/p\u003e\n      \u003cp class=\"pd-fssg-feature-body\"\u003eBrush it on in the last stage of the cook and \u003cstrong\u003eit caramelises into a glossy, sticky, lacquered finish\u003c\/strong\u003e. This is a finisher, designed to set into a shine on the outside of the ribs.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"pd-fssg-feature\"\u003e\n      \u003cp class=\"pd-fssg-feature-title\"\u003eGluten-Free and Dairy-Free\u003c\/p\u003e\n      \u003cp class=\"pd-fssg-feature-body\"\u003eGluten-free, dairy-free, and made with \u003cstrong\u003eno artificial flavours, colours, or preservatives\u003c\/strong\u003e. A cleaner label than most sticky glazes, without giving up the finish. Always check the physical label to confirm.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"pd-fssg-feature\"\u003e\n      \u003cp class=\"pd-fssg-feature-title\"\u003ePairs with the Pork Rub\u003c\/p\u003e\n      \u003cp class=\"pd-fssg-feature-body\"\u003eDesigned to finish what a rub starts. \u003cstrong\u003eUse it with The Four Saucemen Pork Rub\u003c\/strong\u003e for the full competition-style result: rub for the bark, glaze for the shine.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\n  \u003c!-- PAIRING --\u003e\n  \u003cdiv class=\"pd-fssg-pairing\"\u003e\n    \u003cspan class=\"pd-fssg-pairing-label\"\u003eThe Full Method\u003c\/span\u003e\n    \u003cstrong\u003eRub, then glaze.\u003c\/strong\u003e Season the ribs with The Four Saucemen Pork Rub and cook them through so the bark sets. In the final stage, brush on the Spiced Rum Rib Glaze and let it caramelise. The rub builds the flavour base and the bark, the glaze adds the sweet, spiced, sticky finish. This is the pairing the brand designed to work together.\n  \u003c\/div\u003e\n\n  \u003c!-- INGREDIENTS + DIETARY --\u003e\n  \u003cdiv class=\"pd-fssg-dietary\"\u003e\n    \u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Sugar, water, tomato paste, vinegar, molasses, glucose, Worcestershire sauce, spiced rum (3.5%), salt, spices.\u003c\/p\u003e\n    \u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten-free, dairy-free, no artificial flavours or colours, preservative-free. Contains Worcestershire sauce and 3.5% spiced rum. Always check the physical label for the current ingredient and allergen information.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- SPECS --\u003e\n  \u003ch3 class=\"pd-fssg-heading\"\u003eSpecifications\u003c\/h3\u003e\n  \u003ctable class=\"pd-fssg-specs-table\"\u003e\n    \u003ctbody\u003e\n      \u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eThe Four Saucemen Spiced Rum Rib Glaze\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eNet Volume\u003c\/td\u003e\n\u003ctd\u003e500ml\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eRib glaze (finishing glaze)\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eSignature Ingredient\u003c\/td\u003e\n\u003ctd\u003eBlack Collar Distillery spiced rum (3.5%)\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eDietary\u003c\/td\u003e\n\u003ctd\u003eGluten-free, dairy-free, no artificial flavours or colours, preservative-free\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003ePork ribs, lamb ribs, chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003ePairs With\u003c\/td\u003e\n\u003ctd\u003eThe Four Saucemen Pork Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eThe Four Saucemen\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003c\/tbody\u003e\n  \u003c\/table\u003e\n\n  \u003cdiv class=\"pd-fssg-cta\"\u003e\n    \u003cdiv class=\"pd-fssg-cta-text\"\u003e\n\u003cstrong\u003eIn stock at our Wetherill Park showroom\u003c\/strong\u003e alongside the full range of rubs and sauces. Sydney metro delivery available.\u003c\/div\u003e\n    \u003ca href=\"tel:0434010411\" class=\"pd-fssg-cta-btn\"\u003e\n      \u003csvg viewbox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\"\u003e\u003cpath d=\"M22 16.92v3a2 2 0 01-2.18 2 19.79 19.79 0 01-8.63-3.07A19.5 19.5 0 013.07 9.81a19.79 19.79 0 01-3.07-8.63A2 2 0 012 .18h3a2 2 0 012 1.72 12.84 12.84 0 00.7 2.81 2 2 0 01-.45 2.11L6.09 7.91a16 16 0 006 6l1.09-1.09a2 2 0 012.11-.45 12.84 12.84 0 002.81.7A2 2 0 0122 14.92z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\n      Call 0434 010 411\n    \u003c\/a\u003e\n  \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"The Four Saucemen","offers":[{"title":"Default Title","offer_id":46833128079532,"sku":"TFSCMRG","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/4267\/4348\/files\/TheFourSaucemen-spicedrumglaze-front.webp?v=1785234226","url":"https:\/\/bbqrepublic.com.au\/products\/the-four-saucemen-spiced-rum-rib-glaze-500ml","provider":"BBQ Republic","version":"1.0","type":"link"}