{"product_id":"the-four-saucemen-rib-glaze-500ml","title":"The Four Saucemen Rib Glaze 500ml","description":"\u003cstyle\u003e\n.pd-fsrg-wrap {\n  --pd-bg: #ffffff;\n  --pd-bg-alt: #f7f5f3;\n  --pd-bg-dark: #1a1a1a;\n  --pd-border: #e4e0da;\n  --pd-accent: #c8102e;\n  --pd-accent-dim: rgba(200,16,46,0.08);\n  --pd-text: #1a1a1a;\n  --pd-muted: #5a5550;\n  --pd-radius: 8px;\n  font-family: inherit;\n  box-sizing: border-box;\n  width: 100%;\n  color: var(--pd-text);\n}\n.pd-fsrg-wrap * { box-sizing: border-box; }\n\n.pd-fsrg-stats {\n  display: grid;\n  grid-template-columns: repeat(3, 1fr);\n  gap: 0;\n  background: var(--pd-bg-dark);\n  border-radius: var(--pd-radius);\n  overflow: hidden;\n  margin-bottom: 28px;\n}\n.pd-fsrg-stat {\n  padding: 18px 14px;\n  text-align: center;\n  border-right: 1px solid rgba(255,255,255,0.07);\n  display: flex;\n  flex-direction: column;\n  gap: 4px;\n}\n.pd-fsrg-stat:last-child { border-right: none; }\n.pd-fsrg-stat-val {\n  font-size: 1.0rem;\n  font-weight: 800;\n  color: #c8102e;\n  line-height: 1;\n  letter-spacing: -0.02em;\n}\n.pd-fsrg-stat-label {\n  font-size: 0.62rem;\n  font-weight: 600;\n  color: #9a9590;\n  letter-spacing: 0.12em;\n  text-transform: uppercase;\n}\n\n.pd-fsrg-intro {\n  background: var(--pd-bg-alt);\n  border: 1px solid var(--pd-border);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 20px 22px;\n  margin-bottom: 24px;\n  font-size: 0.96rem;\n  color: var(--pd-muted);\n  line-height: 1.8;\n}\n.pd-fsrg-intro strong { color: var(--pd-text); font-weight: 700; }\n\n.pd-fsrg-heading {\n  font-size: 1.0rem;\n  font-weight: 800;\n  color: var(--pd-text);\n  margin: 0 0 14px;\n  letter-spacing: -0.01em;\n  display: flex;\n  align-items: center;\n  gap: 10px;\n}\n.pd-fsrg-heading::after {\n  content: '';\n  flex: 1;\n  height: 2px;\n  background: var(--pd-border);\n  border-radius: 2px;\n}\n\n\/* COMPETITION HERO *\/\n.pd-fsrg-hero {\n  background: var(--pd-bg-dark);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 20px 24px;\n  margin-bottom: 24px;\n}\n.pd-fsrg-hero-eyebrow {\n  font-size: 0.62rem;\n  font-weight: 700;\n  letter-spacing: 0.2em;\n  text-transform: uppercase;\n  color: var(--pd-accent);\n  margin: 0 0 8px;\n  display: block;\n}\n.pd-fsrg-hero h3 {\n  font-size: 1.0rem;\n  font-weight: 800;\n  color: #f0ece4;\n  margin: 0 0 10px;\n  line-height: 1.2;\n}\n.pd-fsrg-hero p {\n  font-size: 0.9rem;\n  color: #a8a39e;\n  line-height: 1.75;\n  margin: 0;\n}\n.pd-fsrg-hero strong { color: #f0ece4; font-weight: 700; }\n\n\/* WHAT IS A GLAZE *\/\n.pd-fsrg-explainer {\n  background: var(--pd-bg-alt);\n  border: 1px solid var(--pd-border);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 20px 22px;\n  margin-bottom: 24px;\n  font-size: 0.9rem;\n  color: var(--pd-muted);\n  line-height: 1.75;\n}\n.pd-fsrg-explainer p { margin: 0; }\n.pd-fsrg-explainer strong { color: var(--pd-text); font-weight: 700; }\n\n\/* FEATURES *\/\n.pd-fsrg-features {\n  display: grid;\n  grid-template-columns: repeat(2, 1fr);\n  gap: 10px;\n  margin-bottom: 24px;\n}\n.pd-fsrg-feature {\n  background: var(--pd-bg-alt);\n  border: 1px solid var(--pd-border);\n  border-top: 3px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 16px 16px 14px;\n  display: flex;\n  flex-direction: column;\n  gap: 6px;\n}\n.pd-fsrg-feature-title {\n  font-size: 0.88rem;\n  font-weight: 800;\n  color: var(--pd-text);\n  margin: 0;\n}\n.pd-fsrg-feature-body {\n  font-size: 0.82rem;\n  color: var(--pd-muted);\n  line-height: 1.6;\n  margin: 0;\n}\n.pd-fsrg-feature-body strong { color: var(--pd-text); font-weight: 700; }\n\n\/* PAIRING *\/\n.pd-fsrg-pairing {\n  background: var(--pd-bg-dark);\n  border-radius: var(--pd-radius);\n  padding: 18px 22px;\n  margin-bottom: 24px;\n  font-size: 0.87rem;\n  color: #a8a39e;\n  line-height: 1.7;\n}\n.pd-fsrg-pairing strong { color: #f0ece4; font-weight: 700; }\n.pd-fsrg-pairing-label {\n  font-size: 0.62rem;\n  font-weight: 700;\n  letter-spacing: 0.16em;\n  text-transform: uppercase;\n  color: var(--pd-accent);\n  margin: 0 0 8px;\n  display: block;\n}\n\n\/* INGREDIENTS + DIETARY *\/\n.pd-fsrg-dietary {\n  background: var(--pd-accent-dim);\n  border: 1px solid rgba(200,16,46,0.25);\n  border-left: 4px solid var(--pd-accent);\n  border-radius: var(--pd-radius);\n  padding: 16px 22px;\n  margin-bottom: 24px;\n  font-size: 0.86rem;\n  color: var(--pd-text);\n  line-height: 1.7;\n}\n.pd-fsrg-dietary p { margin: 0 0 8px; }\n.pd-fsrg-dietary p:last-child { margin: 0; }\n.pd-fsrg-dietary strong { color: var(--pd-text); font-weight: 700; }\n\n\/* SPECS *\/\n.pd-fsrg-specs-table {\n  width: 100%;\n  border-collapse: collapse;\n  font-size: 0.88rem;\n  margin-bottom: 24px;\n}\n.pd-fsrg-specs-table tr { border-bottom: 1px solid var(--pd-border); }\n.pd-fsrg-specs-table tr:last-child { border-bottom: none; }\n.pd-fsrg-specs-table tr:nth-child(even) td { background: var(--pd-bg-alt); }\n.pd-fsrg-specs-table td { padding: 10px 14px; vertical-align: top; line-height: 1.5; }\n.pd-fsrg-specs-table td:first-child { font-weight: 700; color: var(--pd-text); width: 40%; }\n.pd-fsrg-specs-table td:last-child { color: var(--pd-muted); }\n\n\/* CTA *\/\n.pd-fsrg-cta {\n  background: var(--pd-bg-dark);\n  border-radius: var(--pd-radius);\n  padding: 18px 22px;\n  display: flex;\n  align-items: center;\n  justify-content: space-between;\n  gap: 16px;\n  flex-wrap: wrap;\n}\n.pd-fsrg-cta-text { font-size: 0.87rem; color: #a8a39e; line-height: 1.5; }\n.pd-fsrg-cta-text strong { color: #f0ece4; font-weight: 700; }\n.pd-fsrg-cta-btn {\n  display: inline-flex;\n  align-items: center;\n  gap: 7px;\n  background: var(--pd-accent);\n  color: #fff;\n  font-size: 0.74rem;\n  font-weight: 700;\n  letter-spacing: 0.06em;\n  text-transform: uppercase;\n  text-decoration: none;\n  padding: 10px 18px;\n  border-radius: var(--pd-radius);\n  transition: background 0.18s;\n  white-space: nowrap;\n}\n.pd-fsrg-cta-btn:hover { background: #a50d25; }\n.pd-fsrg-cta-btn svg { width: 11px; height: 11px; }\n\n@media (max-width: 580px) {\n  .pd-fsrg-stats { grid-template-columns: 1fr; }\n  .pd-fsrg-stat { border-right: none; border-bottom: 1px solid rgba(255,255,255,0.07); }\n  .pd-fsrg-stat:last-child { border-bottom: none; }\n  .pd-fsrg-features { grid-template-columns: 1fr; }\n  .pd-fsrg-hero { padding: 20px; }\n}\n\u003c\/style\u003e\n\n\u003cdiv class=\"pd-fsrg-wrap\"\u003e\n\n  \u003cdiv class=\"pd-fsrg-stats\"\u003e\n    \u003cdiv class=\"pd-fsrg-stat\"\u003e\n      \u003cspan class=\"pd-fsrg-stat-val\"\u003eSmoky + Sticky\u003c\/span\u003e\n      \u003cspan class=\"pd-fsrg-stat-label\"\u003eSweet, Touch of Heat\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"pd-fsrg-stat\"\u003e\n      \u003cspan class=\"pd-fsrg-stat-val\"\u003e500 ml\u003c\/span\u003e\n      \u003cspan class=\"pd-fsrg-stat-label\"\u003eCovers 8-10 Rib Racks\u003c\/span\u003e\n    \u003c\/div\u003e\n    \u003cdiv class=\"pd-fsrg-stat\"\u003e\n      \u003cspan class=\"pd-fsrg-stat-val\"\u003eGluten-Free\u003c\/span\u003e\n      \u003cspan class=\"pd-fsrg-stat-label\"\u003eCompetition Tested\u003c\/span\u003e\n    \u003c\/div\u003e\n  \u003c\/div\u003e\n\n  \u003cdiv class=\"pd-fsrg-intro\"\u003e\n    The Four Saucemen Rib Glaze is a \u003cstrong\u003epremium glaze with the perfect balance of sweet, smoky, and spicy\u003c\/strong\u003e. Smoky, sticky, and sweet with a touch of heat, tested in the heat of competition and come out on top. A large 500ml bottle, enough to cover 8 to 10 racks of ribs, and gluten-free. Take your pork ribs to the winners stage with your friends and family.\n  \u003c\/div\u003e\n\n  \u003c!-- COMPETITION HERO --\u003e\n  \u003cdiv class=\"pd-fsrg-hero\"\u003e\n    \u003cspan class=\"pd-fsrg-hero-eyebrow\"\u003eCompetition Tested\u003c\/span\u003e\n    \u003ch3\u003eThe glaze that took ribs to the winners stage.\u003c\/h3\u003e\n    \u003cp\u003eThis is not a supermarket rib sauce. It is a \u003cstrong\u003epremium glaze tested in the heat of competition\u003c\/strong\u003e and proven on the circuit, built on the classic sweet-smoky-spicy balance that defines a proper set of competition ribs. Natural, robust flavours, a big 500ml bottle that covers 8 to 10 racks, and a sticky finish that sets into a shine. The result you want when the ribs need to impress.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- WHAT IS A GLAZE --\u003e\n  \u003cdiv class=\"pd-fsrg-explainer\"\u003e\n    \u003cp\u003e\u003cstrong\u003eWhat a rib glaze does.\u003c\/strong\u003e A glaze is what you brush on toward the end of the cook. Where a rub builds the bark and the base layer of flavour, the glaze goes on late and \u003cstrong\u003ecaramelises into a glossy, sticky, lacquered finish\u003c\/strong\u003e on the outside of the ribs. This one can also be used earlier as a sticky marinade, so it works two ways from the one bottle.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- FEATURES --\u003e\n  \u003ch3 class=\"pd-fsrg-heading\"\u003eFeatures\u003c\/h3\u003e\n  \u003cdiv class=\"pd-fsrg-features\"\u003e\n\n    \u003cdiv class=\"pd-fsrg-feature\"\u003e\n      \u003cp class=\"pd-fsrg-feature-title\"\u003eSweet, Smoky, Spicy Balance\u003c\/p\u003e\n      \u003cp class=\"pd-fsrg-feature-body\"\u003eThe classic competition rib profile. \u003cstrong\u003eSweet from brown sugar, smoky depth, and a touch of chilli heat\u003c\/strong\u003e, balanced so no single note takes over. Natural, robust flavours throughout.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"pd-fsrg-feature\"\u003e\n      \u003cp class=\"pd-fsrg-feature-title\"\u003eBuilt to Glaze or Marinate\u003c\/p\u003e\n      \u003cp class=\"pd-fsrg-feature-body\"\u003eBrush it on late and \u003cstrong\u003eit caramelises into a glossy, sticky finish\u003c\/strong\u003e, or use it earlier as a marinade. Two ways to use the one bottle, both built around that sticky rib-glaze texture.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"pd-fsrg-feature\"\u003e\n      \u003cp class=\"pd-fsrg-feature-title\"\u003eBig 500ml Bottle\u003c\/p\u003e\n      \u003cp class=\"pd-fsrg-feature-body\"\u003eA large 500ml bottle that \u003cstrong\u003ecovers 8 to 10 racks of ribs\u003c\/strong\u003e. Enough for a serious cook or several sessions, so you are not rationing the glaze on the ribs that matter.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n    \u003cdiv class=\"pd-fsrg-feature\"\u003e\n      \u003cp class=\"pd-fsrg-feature-title\"\u003eGluten-Free\u003c\/p\u003e\n      \u003cp class=\"pd-fsrg-feature-body\"\u003eThe glaze is \u003cstrong\u003egluten-free\u003c\/strong\u003e, so it suits coeliacs and anyone avoiding gluten without giving up a proper sticky rib finish. Always check the physical label to confirm.\u003c\/p\u003e\n    \u003c\/div\u003e\n\n  \u003c\/div\u003e\n\n  \u003c!-- PAIRING --\u003e\n  \u003cdiv class=\"pd-fsrg-pairing\"\u003e\n    \u003cspan class=\"pd-fsrg-pairing-label\"\u003eThe Full Method\u003c\/span\u003e\n    \u003cstrong\u003eRub, then glaze.\u003c\/strong\u003e Season the ribs with The Four Saucemen Pork Rub and cook them through so the bark sets. In the final stage, brush on the Rib Glaze and let it caramelise. The rub builds the flavour base and the bark, the glaze adds the sweet, smoky, sticky finish. If you want the same glaze with a spiced rum twist, the Four Saucemen also make a Spiced Rum Rib Glaze version.\n  \u003c\/div\u003e\n\n  \u003c!-- INGREDIENTS + DIETARY --\u003e\n  \u003cdiv class=\"pd-fsrg-dietary\"\u003e\n    \u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Tomato paste, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, black pepper, chilli powder.\u003c\/p\u003e\n    \u003cp\u003e\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten-free. Contains Worcestershire sauce (typically anchovy), so it is \u003cstrong\u003enot vegan or vegetarian\u003c\/strong\u003e. Always check the physical label for the current ingredient and allergen information.\u003c\/p\u003e\n  \u003c\/div\u003e\n\n  \u003c!-- SPECS --\u003e\n  \u003ch3 class=\"pd-fsrg-heading\"\u003eSpecifications\u003c\/h3\u003e\n  \u003ctable class=\"pd-fsrg-specs-table\"\u003e\n    \u003ctbody\u003e\n      \u003ctr\u003e\n\u003ctd\u003eProduct Name\u003c\/td\u003e\n\u003ctd\u003eThe Four Saucemen Rib Glaze\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eNet Volume\u003c\/td\u003e\n\u003ctd\u003e500ml (covers 8 to 10 racks of ribs)\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eType\u003c\/td\u003e\n\u003ctd\u003eRib glaze (finishing glaze or marinade)\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eFlavour Profile\u003c\/td\u003e\n\u003ctd\u003eSmoky, sticky, sweet with a touch of heat\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eDietary\u003c\/td\u003e\n\u003ctd\u003eGluten-free. Contains Worcestershire. Not vegan or vegetarian.\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eBest For\u003c\/td\u003e\n\u003ctd\u003ePork ribs, pork generally, chicken\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003ePairs With\u003c\/td\u003e\n\u003ctd\u003eThe Four Saucemen Pork Rub\u003c\/td\u003e\n\u003c\/tr\u003e\n      \u003ctr\u003e\n\u003ctd\u003eBrand\u003c\/td\u003e\n\u003ctd\u003eThe Four Saucemen\u003c\/td\u003e\n\u003c\/tr\u003e\n    \u003c\/tbody\u003e\n  \u003c\/table\u003e\n\n  \u003cdiv class=\"pd-fsrg-cta\"\u003e\n    \u003cdiv class=\"pd-fsrg-cta-text\"\u003e\n\u003cstrong\u003eIn stock at our Wetherill Park showroom\u003c\/strong\u003e alongside the full range of rubs and sauces. Sydney metro delivery available.\u003c\/div\u003e\n    \u003ca href=\"tel:0434010411\" class=\"pd-fsrg-cta-btn\"\u003e\n      \u003csvg viewbox=\"0 0 24 24\" fill=\"none\" stroke=\"currentColor\" stroke-width=\"2\" stroke-linecap=\"round\" stroke-linejoin=\"round\"\u003e\u003cpath d=\"M22 16.92v3a2 2 0 01-2.18 2 19.79 19.79 0 01-8.63-3.07A19.5 19.5 0 013.07 9.81a19.79 19.79 0 01-3.07-8.63A2 2 0 012 .18h3a2 2 0 012 1.72 12.84 12.84 0 00.7 2.81 2 2 0 01-.45 2.11L6.09 7.91a16 16 0 006 6l1.09-1.09a2 2 0 012.11-.45 12.84 12.84 0 002.81.7A2 2 0 0122 14.92z\"\u003e\u003c\/path\u003e\u003c\/svg\u003e\n      Call 0434 010 411\n    \u003c\/a\u003e\n  \u003c\/div\u003e\n\n\u003c\/div\u003e","brand":"The Four Saucemen","offers":[{"title":"Default Title","offer_id":46840814534828,"sku":"TFSMTRG","price":22.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0728\/4267\/4348\/files\/TheFourSaucemen-ribglaze-front.webp?v=1785313598","url":"https:\/\/bbqrepublic.com.au\/products\/the-four-saucemen-rib-glaze-500ml","provider":"BBQ Republic","version":"1.0","type":"link"}